Almond crunch 

Ingredients 

* Apple 1 cup finely chopped

* Peach 1 cup finely chopped

* Green grape 1 cup chopped

* Pineapple with slice and juice 1 tin pack 

* Cream  2 packs 

* Almonds 2 cup fined chopped 

* Caster sugar 1 cup 

* Water 2 cup

Methods

* Take a pyrex dish 

* Add all the fruits into the dish and mix together.

* Add pineapple juice into it 

* Now layering the cream on the fruits

* Take a pan add water and sugar till it become brown 

* Take another dist and drop down the sauce in to it and add almonds on it 

* Lets cool the sugar and almond 

* Then break it up

* And put in to pyrex dish and on the top of cream

 * Refrigerator it for 1 hour 

* Serve!